After 30+ years in the restaurant industry, Chef James Turner started Beltway Bistro to share his love of simple, local cuisine with an upscale twist. Born and raised on the eastern shore of Maryland, Chef James likes to incorporate his background into his food. Our menu can be customized to accommodate any event. Prepared to order, our food is made with fresh, local ingredients. Our fan favorites menu is always available. We also like to experiment. Check out our Instagram feed for our newest creations and be among the first to try them.